tag:blogger.com,1999:blog-310116817404705538.post1489417513675476228..comments2023-10-21T06:08:22.730-07:00Comments on Rick's Thermomix Blog: Steamed Blue-eye with ChermoulaRick's Thermomix Bloghttp://www.blogger.com/profile/06309695539939680446noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-310116817404705538.post-54614608481344693832008-08-26T23:27:00.000-07:002008-08-26T23:27:00.000-07:00Its good stuff don't you think? Aren't tagines the...Its good stuff don't you think? Aren't tagines the most beautiful things. If we had one I would have to use it all the time.Rick's Thermomix Bloghttps://www.blogger.com/profile/06309695539939680446noreply@blogger.comtag:blogger.com,1999:blog-310116817404705538.post-17970548090686645242008-08-26T16:20:00.000-07:002008-08-26T16:20:00.000-07:00Great use of the Varoma and preparing rice at same...Great use of the Varoma and preparing rice at same time.<BR/>I did blue eye fillets with chermoula using pickled lemon last week, but in the tagine.Anonymousnoreply@blogger.com