tag:blogger.com,1999:blog-310116817404705538.post6010566843017923004..comments2023-10-21T06:08:22.730-07:00Comments on Rick's Thermomix Blog: Steamed Seafood Nori RollsRick's Thermomix Bloghttp://www.blogger.com/profile/06309695539939680446noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-310116817404705538.post-68537522334429830352010-08-30T04:31:44.138-07:002010-08-30T04:31:44.138-07:00mmmm, made this last night and they were delicious...mmmm, made this last night and they were delicious. Relative easy to make though i didnt have lime leaves so i used some lime zest which worked out fine.<br /><br />Thanks for a very nice recipe i will defiantly repeat the success another time.Bluesednoreply@blogger.comtag:blogger.com,1999:blog-310116817404705538.post-55256708468776655522008-09-01T16:39:00.000-07:002008-09-01T16:39:00.000-07:00Hi Rick, good to see some fine tuning.Also, there ...Hi Rick, good to see some fine tuning.<BR/><BR/>Also, there is an English Forum now:<BR/>http://www.forumthermomix.com/index.php<BR/><BR/>For the last week or so I have been trying to master how to run a forum through Freeforums.org, like a group called Solemama do here in Melbourne. It was driving me crazy, but now there is no need - check it out.<BR/><BR/>You will see some familiar recipes, but at least we have an English-speaking forum.Thermomixerhttps://www.blogger.com/profile/13897490190548074499noreply@blogger.comtag:blogger.com,1999:blog-310116817404705538.post-32874511404010243302008-09-01T06:51:00.000-07:002008-09-01T06:51:00.000-07:00I have modified the recipe so that the sauce works...I have modified the recipe so that the sauce works perfectly all done in the Thermomix. So put away the knife and let the Thermomix do the workRick's Thermomix Bloghttps://www.blogger.com/profile/06309695539939680446noreply@blogger.comtag:blogger.com,1999:blog-310116817404705538.post-33668016744691738732008-08-25T03:12:00.000-07:002008-08-25T03:12:00.000-07:00LOve the sound of this one. Will keep it in mind f...LOve the sound of this one. Will keep it in mind for my next entertaining extravaganza!Danihttps://www.blogger.com/profile/00611826061959537166noreply@blogger.comtag:blogger.com,1999:blog-310116817404705538.post-38905676469185125632008-08-17T14:23:00.000-07:002008-08-17T14:23:00.000-07:00Hi Tenina, It will be good to see a bit more actio...Hi Tenina, <BR/>It will be good to see a bit more action from Thermie. Thanks for the comments and good luck with the new job, sounds like fun. I will definitely be in touchRick's Thermomix Bloghttps://www.blogger.com/profile/06309695539939680446noreply@blogger.comtag:blogger.com,1999:blog-310116817404705538.post-62147864828847177382008-08-16T06:42:00.000-07:002008-08-16T06:42:00.000-07:00This sounds wonderful...I am the new Thermomix rec...This sounds wonderful...I am the new Thermomix recipe developer, so am going to be on the hunt for new and exciting taste sensations from our friend Thermie!!...Keep in touch Rick, your ideas are fresh.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-310116817404705538.post-4151723722341731432008-08-12T20:53:00.000-07:002008-08-12T20:53:00.000-07:00Oh Kate I have to come clean, because that's what ...Oh Kate I have to come clean, because that's what I do as well, the onion and cucumber anyway, it really is more attractive. But pulsing the cashews on turbo is Ok for me.Rick's Thermomix Bloghttps://www.blogger.com/profile/06309695539939680446noreply@blogger.comtag:blogger.com,1999:blog-310116817404705538.post-4609915119920007372008-08-12T19:45:00.000-07:002008-08-12T19:45:00.000-07:00Thanks Rick, I made this on the weekend and it was...Thanks Rick, I made this on the weekend and it was both easy and delicious. <BR/>I cut the cucumber by hand because I wanted nice little dice in the finished sauce (ok, I also did the onion and cashews by hand)but it was still very quick.Kate Joneshttps://www.blogger.com/profile/06664838460063487172noreply@blogger.comtag:blogger.com,1999:blog-310116817404705538.post-57442983629738115892008-08-08T00:22:00.000-07:002008-08-08T00:22:00.000-07:00Yes, this came to mind when Janine told me about t...Yes, this came to mind when Janine told me about the sausage from your demo, I've sent the post off to her. You won't be disappointed, they are really lovely.Rick's Thermomix Bloghttps://www.blogger.com/profile/06309695539939680446noreply@blogger.comtag:blogger.com,1999:blog-310116817404705538.post-28169001027786273432008-08-08T00:11:00.000-07:002008-08-08T00:11:00.000-07:00Sounds good too!! Great idea using the nori to wr...Sounds good too!! Great idea using the nori to wrap the fish. My consultant liked the idea of the Salmon & Coriander Sausages, but didn't want to use plastic wrap -you can give her this recipe. I like it better than mine.<BR/>May be best to explain to the uninitiated that they should only use the white part of the lemongrass.<BR/>The sauce is good too - like the use of cucumber.<BR/>Thanks Rick & Kim (& your wife for keeping this little treasure)Thermomixerhttps://www.blogger.com/profile/13897490190548074499noreply@blogger.com