6 years ago
Thursday, August 7, 2008
Fennel and Tomato Gratin
I just made a Thermomixer's Fennel and Tomato Gratin, I didn't get a picture because it went too quickly. There is something about a dish with cheesy breadcrumbs on top that is a formula for success don't you think? The family give this one a big thumbs up. So jump over to Thermomixer's blog and get the recipe, then go and buy some lovely bulbs of fennel. If you have never tried fennel bulb before, this is definitely the dish to start you off. And it is a very quick one to put together, even better! Thank-you Thermomixer
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2 comments:
Glad you like it. The cheesy breadcrumb topping is good and nobody believes how different the taste is from what you expect of fennel. Very quick, easy and cheap.
anything gratin is never wrong.
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